Description
Indulgent Oreo Freakshakes blend classic American milkshake magic with over-the-top dessert creativity. Sweet cookie crumbles and creamy ice cream create a delightful treat that transports you straight to dessert paradise.
Ingredients
Scale
Main Ingredients:
- 2 cups (473 ml) vanilla ice cream
- 1 cup (237 ml) milk
Oreo Cookies:
- 1/2 cup (60 g) crushed Oreo cookies
- 1/4 cup (30 g) crushed Oreo cookies for garnish
Toppings and Sauces:
- Whipped cream
- 1/4 cup (60 ml) chocolate syrup
Instructions
- Craft a velvety base by blending vanilla ice cream, milk, and crushed Oreo cookies until achieving a silky, homogeneous texture in a high-powered blender.
- Artfully swirl chocolate syrup along the interior walls of serving glasses, creating an enticing visual backdrop for the decadent beverage.
- Gently cascade the Oreo-infused milkshake into the prepared glasses, ensuring an even distribution.
- Crown the milkshake with a lavish cloud of whipped cream, creating an opulent peak.
- Delicately crumble additional Oreo cookies and scatter the fragments across the whipped cream summit.
- Transform plain Oreo cookies into a gourmet garnish by submerging them in melted chocolate, then allowing them to solidify at room temperature or briefly in the refrigerator until the chocolate sets completely.
- Strategically position the chocolate-enrobed Oreo cookies atop the whipped cream, creating a dramatic and indulgent presentation ready to be savored immediately.
Notes
- Customize the milkshake thickness by adjusting milk quantity for a more indulgent or lighter texture.
- Create a dairy-free version using plant-based ice cream and almond or oat milk for lactose-intolerant individuals.
- Enhance flavor complexity by adding a splash of vanilla extract or a pinch of salt to balance the sweetness.
- Experiment with alternative cookie types like chocolate chip or peanut butter cookies for unique flavor variations.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Milkshake
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 2
- Calories: 720 kcal
- Sugar: 90 g
- Sodium: 280 mg
- Fat: 35 g
- Saturated Fat: 20 g
- Unsaturated Fat: 12 g
- Trans Fat: 1.5 g
- Carbohydrates: 95 g
- Fiber: 3 g
- Protein: 8 g
- Cholesterol: 80 mg