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Easter Dirt Cake Recipe

Easter Dirt Cake Recipe


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4.7 from 33 reviews

  • Total Time: 1 hour 10 minutes
  • Yield: 8 1x

Description

Creamy chocolate layers of Easter Dirt Cake blend nostalgic childhood memories with playful spring dessert magic. Chocolate pudding, crushed cookies, and gummy worms create a whimsical treat that delights both kids and adults with its unexpected charm.


Ingredients

Scale

Main Ingredients:

  • 1 package (36 cookies) oreo cookies, crushed
  • 2 packages (3.9 ounces each) instant chocolate pudding mix
  • 4 cups cold milk

Dairy and Creamy Components:

  • 8 ounces cream cheese, softened
  • 1/4 cup unsalted butter, softened
  • 1 cup powdered sugar
  • 12 ounces whipped topping (cool whip), thawed

Decorative Ingredients:

  • candy-coated chocolate eggs
  • gummy worms

Instructions

  1. Transform crisp Oreo cookies into fine, sandy crumbs using a food processor or rolling pin, ensuring uniform texture for the base layer.
  2. Whisk chocolate pudding mix with cold milk in a spacious mixing bowl until completely smooth, allowing the mixture to thicken and develop a rich consistency.
  3. Blend softened cream cheese, butter, and powdered sugar using an electric mixer until achieving a velvety, lump-free texture.
  4. Gently incorporate whipped topping into the cream cheese mixture, folding carefully to maintain its airy volume.
  5. Select a clear serving dish and begin constructing layers: spread a generous foundation of Oreo crumbs, followed by a creamy cream cheese layer, then a smooth pudding layer.
  6. Repeat layering process, alternating between Oreo crumbs, cream cheese mixture, and pudding, creating visual depth and varied textures.
  7. Complete the top layer with a final sprinkle of Oreo crumbs for a rustic, earthy appearance.
  8. Refrigerate the dessert for minimum 1 hour at 40°F to allow layers to set and flavors to meld together.
  9. Prior to serving, artfully arrange pastel candy eggs and playful gummy worms across the surface for a festive Easter presentation.
  10. Serve chilled, allowing guests to discover the delightful layers with each spoonful.

Notes

  • Crush Oreos finely for a smoother, more uniform texture that blends perfectly with the creamy layers.
  • Use an electric mixer to ensure the cream cheese mixture is completely smooth without lumps for a silky consistency.
  • Chill the dessert longer than an hour for a firmer set and more intense flavor melding.
  • Customize decorations by using seasonal candies or alternative toppings like crushed chocolate bunnies for different holiday themes.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Desserts, Snacks
  • Method: Chilling
  • Cuisine: American

Nutrition

  • Serving Size: 8
  • Calories: 282 kcal
  • Sugar: 27 g
  • Sodium: 152 mg
  • Fat: 16 g
  • Saturated Fat: 9 g
  • Unsaturated Fat: 6 g
  • Trans Fat: 0.2 g
  • Carbohydrates: 32 g
  • Fiber: 1 g
  • Protein: 3 g
  • Cholesterol: 25 mg