Description
Indulgent chocolate layers blend pure bliss in this irresistible Layered Chocolate Delight recipe. Rich chocolate textures and creamy depths promise a sensational dessert experience you’ll savor with pure delight.
Ingredients
Scale
Main Ingredients:
- 2 cups milk
- 1 box instant chocolate pudding mix
- 1 cup whipped topping
Crunchy Elements:
- 1/2 cup crushed chocolate cookies
Chocolate Accents:
- 1/4 cup chocolate chips
Instructions
- Whisk chocolate pudding mix with cold milk until smooth and creamy, ensuring no lumps remain, following package guidance for precise consistency.
- Create a visually appealing parfait by alternating layers of rich chocolate pudding, fluffy whipped topping, crumbled chocolate cookies, and scattered chocolate chips in a clear glass vessel.
- Refrigerate the dessert for approximately 30 minutes, allowing flavors to meld and layers to set, creating a chilled and decadent treat that will delight taste buds with its contrasting textures and chocolate intensity.
Notes
- Opt for sugar-free pudding mix and low-fat whipped topping to create a lighter dessert option for health-conscious individuals.
- Use gluten-free cookies as a substitute to make the dessert suitable for those with gluten sensitivities.
- Experiment with different cookie varieties like Oreos or graham crackers to add unique flavor profiles and textures to the layered dessert.
- Toast the chocolate chips lightly before adding them to enhance their rich, nutty flavor and create an extra depth of taste.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Desserts
- Method: Chilling
- Cuisine: American
Nutrition
- Serving Size: 6
- Calories: 255 kcal
- Sugar: 22 g
- Sodium: 180 mg
- Fat: 14 g
- Saturated Fat: 8 g
- Unsaturated Fat: 4 g
- Trans Fat: 0.5 g
- Carbohydrates: 30 g
- Fiber: 1 g
- Protein: 3 g
- Cholesterol: 20 mg