Description
Zesty Alfredo chicken wings bring creamy Italian-American fusion to your appetizer game. Rich parmesan coating and tender chicken create an irresistible flavor profile you’ll crave at every gathering.
Ingredients
Scale
Chicken and Protein:
- 25 chicken wings
Spices and Seasonings:
- 1 teaspoon Lawry’s seasoned salt
- 1/2 teaspoon Lawry’s garlic salt
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon pepper
- 1 teaspoon paprika
Leavening Agent:
- 1 1/2 tablespoons baking powder
Instructions
- Prepare a pristine workspace and gather all necessary culinary tools for crafting crispy Alfredo chicken wings.
- Sanitize chicken wings using a purifying solution of salt, vinegar, and cold water, then thoroughly dry with paper towels.
- Create a robust seasoning blend combining Lawrys seasoned salt, garlic salt, garlic powder, onion powder, pepper, paprika, and baking powder.
- Meticulously coat each wing with the seasoning mixture, arranging them strategically on an elevated cooling rack.
- Activate the oven to 375°F, positioning the rack to ensure optimal heat circulation.
- Roast wings for initial 20 minutes, then carefully rotate for even browning.
- Continue baking, flipping periodically, until wings achieve a golden, crispy exterior (approximately 35-40 minutes total).
- Simultaneously prepare Alfredo sauce by gently melting butter in a medium-heat skillet.
- Gradually incorporate heavy whipping cream, seasoning with salt, pepper, onion powder, and garlic powder.
- Allow sauce to reach a delicate simmer, whisking continuously until it thickens slightly.
- Introduce shredded Parmesan cheese, stirring until seamlessly integrated and sauce reaches desired consistency.
- Transfer freshly roasted wings directly into the creamy Alfredo sauce, ensuring complete and luxurious coating.
- Plate immediately, presenting these decadent wings as an irresistible culinary experience.
Notes
- Elevate crispiness by using baking powder, which helps break down proteins and creates a crunchy exterior.
- Ensure even cooking by using a cooling rack on the baking sheet, allowing hot air to circulate around the wings.
- Customize spice levels by adjusting the seasoning blend to match personal taste preferences or dietary needs.
- For a lighter version, substitute heavy cream with half-and-half or Greek yogurt to reduce calorie content while maintaining creamy texture.
- Prep Time: 15 minutes
- Cook Time: 55 minutes
- Category: Appetizer, Snacks, Dinner
- Method: Baking
- Cuisine: Italian-American
Nutrition
- Serving Size: 20-25
- Calories: 112
- Sugar: 0 g
- Sodium: 210 mg
- Fat: 7 g
- Saturated Fat: 2 g
- Unsaturated Fat: 4 g
- Trans Fat: 0 g
- Carbohydrates: 1 g
- Fiber: 0 g
- Protein: 10 g
- Cholesterol: 40 mg