Amazing Pizza Burger Pie Recipe

The Ultimate Pizza Burger Pie Recipe: Savory Fusion Magic

Crafting an incredible pizza burger pie sparks joy for adventurous home cooks seeking something extraordinary.

Culinary creativity knows no boundaries when blending classic comfort foods into one mouthwatering dish.

Bold flavors merge seamlessly, creating a culinary masterpiece that defies traditional recipe expectations.

Layers of melted cheese, savory meat, and crispy crust come together in a delightful fusion.

Impressive yet surprisingly simple, this recipe promises to become a new favorite for weekend gatherings.

Aromas will fill your kitchen, making everyone eager to taste this innovative culinary creation.

  • Craft a Flavor Fusion: Combines the best of pizza and burger in one delightful dish, creating a mouthwatering meal that satisfies two classic comfort food cravings.
  • Maximize Family Meal Excitement: Perfect for picky eaters and crowd-pleasing gatherings, this recipe brings everyone to the table with its irresistible blend of familiar flavors.
  • Simplify Weeknight Cooking: Requires minimal prep and uses straightforward ingredients, making it a go-to solution for busy home cooks who want a delicious dinner without complicated steps.
  • Customize with Ease: Offers flexible topping options to suit different tastes, allowing you to swap ingredients or add personal favorite pizza and burger toppings for a personalized meal experience.

Ingredients Needed for Amazing Pizza Burger Pie

Meat Base:
  • Ground Beef: A flavorful and protein-rich foundation for the burger layer of the pie.
Binding Ingredients:
  • Breadcrumbs, Egg, Parmesan Cheese: These ingredients help bind the ground beef together and add extra flavor and texture.
Seasoning Blend:
  • Italian Seasoning, Garlic Powder, Salt, Pepper: A classic mix of herbs and spices that enhance the overall taste of the burger layer.
Pizza Layer Components:
  • Pizza Dough: Provides a crispy and delicious base for the pizza toppings.
  • Pizza Sauce: Adds a tangy and classic pizza flavor to the dish.
Cheese and Toppings:
  • Shredded Mozzarella Cheese: Creates a melty and gooey cheese layer.
  • Pepperoni Slices: Adds a classic pizza topping with spicy and savory flavor.
  • Black Olives, Green Bell Pepper: Provide additional texture and fresh vegetable notes.
  • Red Pepper Flakes: Optional ingredient for those who enjoy a spicy kick.

How to Bake Amazing Pizza Burger Pie

Step 1: Create the Burger Foundation

Mix ground beef, breadcrumbs, egg, Parmesan cheese, Italian seasoning, garlic powder, salt, and pepper in a large bowl. Blend ingredients thoroughly until well combined. Press the mixture evenly into a greased 9-inch pie dish, forming a solid base layer.

Step 2: Bake the Burger Base

Crank the oven to 375°F (190°C). Place the burger layer inside and bake for 20 minutes until fully cooked and sporting a slight golden-brown top. Remove from oven and carefully drain any excess grease.

Step 3: Layer the Pizza Toppings

Roll out pizza dough on a floured surface, ensuring it covers the entire burger base. Spread pizza sauce generously across the cooked meat layer. Sprinkle toppings in this order:
  • Shredded mozzarella cheese
  • Pepperoni slices
  • Black olives
  • Green bell pepper
  • Red pepper flakes (optional)

Step 4: Final Baking Blast

Return the pie to the oven and bake for 12-15 minutes. Watch for melted, bubbly cheese and a golden-brown pizza dough crust.

Step 5: Serve and Enjoy

Let the Pizza Burger Pie rest for a few minutes after removing from the oven. Slice into wedges and serve alongside a crisp side salad or warm garlic bread for a complete, mouthwatering meal.

Helpful Tips for Amazing Pizza Burger Pie

  • Drain excess grease thoroughly to prevent a soggy bottom and maintain the pie's crispy texture. Experiment with different ground meats like turkey or a plant-based alternative for variety and dietary preferences. Customize the pizza toppings with your favorite ingredients, such as mushrooms, onions, or different cheese blends to create a personalized flavor profile. Pat the ground beef mixture firmly and evenly into the pie dish to ensure a compact, stable base for the pizza layer. Allow the burger layer to cool slightly before adding the pizza toppings to prevent the dough from becoming too moist and help it achieve a golden, crisp crust.

Variations to Explore with Amazing Pizza Burger Pie

  • Spicy Jalapeño Popper Pizza Burger Pie: Replace pepperoni with diced jalapeños, add cream cheese, and sprinkle crispy bacon bits for a fiery, creamy version.
  • Mediterranean Veggie Pizza Burger Pie: Substitute beef with ground lamb, top with feta cheese, kalamata olives, spinach, and sun-dried tomatoes for a Mediterranean-inspired creation.
  • Barbecue Chicken Pizza Burger Pie: Use ground chicken mixed with barbecue sauce, cover with cheddar cheese, grilled chicken pieces, red onions, and cilantro for a tangy southwestern style.
  • Breakfast Pizza Burger Pie: Incorporate breakfast sausage into the burger layer, top with scrambled eggs, cheddar cheese, bacon crumbles, and chives for a morning meal twist.

Pairing Suggestions for Amazing Pizza Burger Pie

  • Sip Craft Beer Pairing: Choose a hoppy IPA or amber ale to complement the rich, meaty burger base and cut through the cheesy pizza layer, creating a bold flavor explosion.
  • Zesty Side Salad Match: Prepare a tangy mixed green salad with vinaigrette dressing to balance the heaviness of the Pizza Burger Pie, adding a fresh and light counterpoint to the rich dish.
  • Cool Ranch Dressing Drizzle: Add a cool, creamy ranch dressing on the side for dipping, which enhances the pepperoni and cheese flavors while providing a refreshing contrast to the warm, spicy pie.
  • Crisp Red Wine Selection: Select a medium-bodied red wine like Chianti or Zinfandel that has enough acidity to match the tomato sauce and enough body to stand up to the hearty burger component.

How to Store Amazing Pizza Burger Pie

  • Store leftovers in an airtight container for up to 3-4 days. Keep the pie whole or slice into portions before placing in the refrigerator.
  • Wrap tightly in plastic wrap and aluminum foil, then freeze for up to 2 months. Place in a freezer-safe container to prevent freezer burn.
  • Preheat oven to 350F, cover with foil to prevent drying, and warm for 15-20 minutes until heated through. Remove foil for the last 5 minutes to crisp the crust.
  • Heat individual slices on a microwave-safe plate for 1-2 minutes, checking halfway through to ensure even warming. Add a splash of water to prevent dryness.

FAQs About Amazing Pizza Burger Pie

  • Is this recipe kid-friendly?

Yes, most kids love the combination of pizza and burger flavors. The familiar ingredients like pepperoni, cheese, and ground beef make it appealing to children.

  • Can I use ground turkey instead of beef?

Absolutely! Ground turkey is a lean alternative that works perfectly in this recipe. Just ensure it’s fully cooked and seasoned well.

  • Do I need any special equipment to make this?

No special equipment is required. A standard 9-inch pie dish, mixing bowl, and basic kitchen tools are all you’ll need.

  • How do I prevent the burger layer from becoming dry?

Mix in the egg and breadcrumbs, which help retain moisture. Also, avoid overcooking the burger layer and drain excess grease to keep it juicy.

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Amazing Pizza Burger Pie Recipe

Amazing Pizza Burger Pie Recipe


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4.9 from 39 reviews

  • Total Time: 47-50 minutes
  • Yield: 6 1x

Description

Culinary innovation meets comfort in this Pizza Burger Pie, blending classic American flavors into one irresistible dish. Cheese-laden layers and savory ingredients create a mouthwatering experience that delights hungry diners and brings family together at the dinner table.


Ingredients

Scale

Main Ingredients:

  • 1 pound (1 lb) ground beef
  • 1 can (13.8 ounces) refrigerated pizza dough
  • 2 cups shredded mozzarella cheese
  • 1 cup pizza sauce
  • 1/2 cup sliced pepperoni

Burger Layer Ingredients:

  • 1/2 cup breadcrumbs
  • 1 large egg
  • 1/4 cup grated Parmesan cheese
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Optional Toppings:

  • 1/2 cup sliced black olives
  • 1/4 cup sliced green bell pepper
  • 1/4 teaspoon red pepper flakes

Instructions

  1. Craft a savory meat foundation by blending ground beef with breadcrumbs, egg, Parmesan, Italian herbs, garlic powder, salt, and pepper. Thoroughly incorporate ingredients and press evenly into a greased 9-inch pie dish.
  2. Heat oven to 375F and roast the meat layer for 20 minutes until cooked through and developing a golden crust. Carefully drain accumulated grease after removing from oven.
  3. Stretch pizza dough to cover the meat base, ensuring complete coverage. Generously spread pizza sauce across the surface, creating a vibrant foundation for toppings.
  4. Generously distribute mozzarella cheese over the sauce, creating a melty blanket. Strategically arrange pepperoni slices, black olives, and green bell pepper fragments across the cheese landscape. Sprinkle red pepper flakes for optional heat.
  5. Return pie to 375F oven and bake 12-15 minutes until cheese transforms into a bubbling, golden canvas and pizza dough achieves a crisp, amber finish.
  6. Rest the pizza burger pie for several minutes to stabilize ingredients. Slice into wedges and pair with crisp salad or warm garlic bread for a satisfying meal experience.

Notes

  • Select lean ground beef to reduce excess grease and create a cleaner burger base for the pie.
  • Experiment with different meat blends like 80/20 beef or turkey for varied flavor profiles and dietary preferences.
  • Allow burger layer to rest and drain thoroughly to prevent soggy pie texture and ensure crisp bottom crust.
  • Consider using gluten-free breadcrumbs and pizza dough for celiac or gluten-sensitive individuals without compromising taste.
  • Prep Time: 15 minutes
  • Cook Time: 32-35 minutes
  • Category: Lunch, Dinner, Snacks
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 6
  • Calories: 463 kcal
  • Sugar: 3 g
  • Sodium: 790 mg
  • Fat: 30 g
  • Saturated Fat: 13 g
  • Unsaturated Fat: 15 g
  • Trans Fat: 0.5 g
  • Carbohydrates: 20 g
  • Fiber: 1.5 g
  • Protein: 32 g
  • Cholesterol: 105 mg
Sarah Mitchell

Sarah Mitchell

Content Specialist & Home Cooking Enthusiast

Expertise

  • Making healthy, comforting meals that fit into real-life schedules
  • Planning balanced, single-serving meals for individuals and small families
  • Writing clear, practical food content with a focus on wellness and ease
  • Using seasonal ingredients to bring variety and freshness to everyday meals

Education

Asheville-Buncombe Technical Community College – Asheville, NC

  • Program: Diploma in Culinary Arts
  • Focus: Trained in the basics of professional cooking, with a strong focus on home-style meals, seasonal recipe development, and time-saving kitchen techniques for everyday use.

American Fitness Professionals & Associates – Online

  • Program: Nutrition and Wellness Consultant Certification
  • Focus: Studied how to make healthy eating simple, enjoyable, and accessible

Sarah’s passion for food was sparked by weekend trips to the farmers’ market and her belief that healthy meals should never feel boring.
After earning her culinary diploma and becoming a certified Nutrition and Wellness Consultant, she set out to help others fall in love with simple, wholesome cooking.
She’s all about celebrating the small wins in the kitchen: a colorful yogurt bowl, a new twist on a classic dish, or a homemade snack that feels just a little extra special.
Outside the kitchen, Sarah is a gardener at heart, a yoga enthusiast, and a believer that fresh herbs can brighten any meal, and any day.

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