Irresistible Everything Bagel Monkey Bread Recipe for Brunch Lovers

Craving a twist on classic everything bagel seasoning, this monkey bread recipe promises a delightful morning surprise.

Layers of soft, pillowy dough get coated in a zesty blend of herbs and spices.

Each bite delivers a perfect balance of crunch and warmth.

Savory aromas will fill your kitchen, tempting everyone nearby.

Weekend brunch just got a serious upgrade with this crowd-pleasing creation.

Home cooks can easily assemble this playful dish in under an hour.

Prepare to impress and indulge in a breakfast masterpiece that brings comfort and excitement to the table.

FAQs About Everything Bagel Monkey Bread

• What are the key ingredients for Everything Bagel Monkey Bread?

The key ingredients include refrigerated biscuits, cheddar cheese, Parmesan cheese, everything bagel seasoning components like sesame seeds, poppy seeds, onion flakes, garlic flakes, and melted butter.

• Is this recipe suitable for breakfast or appetizer?

This recipe works perfectly as both a savory breakfast dish and a crowd-pleasing appetizer, making it versatile for different meal occasions.

• Can I make this recipe ahead of time?

You can prepare the seasoned biscuit pieces in advance and refrigerate them before baking, which helps save time during meal preparation.

• Do I need any special equipment to make this recipe?

You’ll need a bundt pan, a large resealable bag for coating biscuits, and basic mixing bowls to create this monkey bread.

Why Everything Bagel Monkey Bread Is a Fun Treat

• Customize with Ease: Personalize this recipe by swapping ingredients or adjusting cheese types to match your taste preferences and pantry supplies.
• Crowd-Pleasing Snack: Perfect for game day gatherings, potlucks, or casual get-togethers where people can grab and share a delicious bite.
• Quick Assembly Magic: Minimal prep work required with pre-made biscuits and a simple seasoning mix, making this a stress-free cooking experience for all skill levels.
• Versatile Party Favorite: Serves as an irresistible appetizer, brunch side dish, or fun weekend treat that appeals to both kids and adults with its playful, shareable format.

Ingredients for Everything Bagel Monkey Bread

• Refrigerated Biscuits: Tender and soft dough that creates the base of this savory monkey bread.
• Cheddar Cheese, Parmesan Cheese: Sharp and tangy cheeses that add rich flavor and creamy texture to the dish.
• Sesame Seeds, Poppy Seeds: Crunchy seeds that provide a classic everything bagel texture and nutty flavor.
• Onion Flakes, Garlic Flakes: Dried aromatic ingredients that bring bold, savory notes to the monkey bread.
• Parsley, Salt, Black Pepper: Classic seasonings that enhance the overall taste profile and add depth to the dish.
• Melted Butter: Helps coat the biscuit pieces and adds richness to the monkey bread.
• Cream Cheese: Creamy and tangy ingredient that can be drizzled on top for extra indulgence.

Instructions for Everything Bagel Monkey Bread

Step 1: Fire Up the Oven

Crank the oven to 350F (175C) and generously grease a bundt pan with cooking spray or butter.

Step 2: Whip Together Flavor Explosion

• Shredded cheddar cheese
• Grated Parmesan cheese
• Chopped fresh parsley
• Sesame seeds
• Poppy seeds
• Dried onion flakes
• Dried garlic flakes
• Kosher salt
• Freshly ground black pepper

Step 3: Melt and Mix Magic

Pour melted butter into the seasoning blend and stir until everything looks beautifully combined and fragrant.

Step 4: Transform Biscuits

Slice each refrigerated biscuit into four chunky quarters. Dump these pieces into a large resealable plastic bag. Sprinkle the entire seasoning mixture over the biscuit chunks. Seal the bag and shake vigorously until every single piece is generously coated with the flavor mix.

Step 5: Stack and Bake

Tumble the seasoned biscuit pieces into the prepared bundt pan. Loosely cover the pan with aluminum foil. Slide into the preheated oven and bake for 40-45 minutes until golden and puffy.

Step 6: Cool and Reveal

After baking, let the monkey bread rest for 10 minutes. Carefully invert onto a serving platter, allowing the crusty, cheesy pieces to cascade down.

Step 7: Optional Decadent Finish

For extra indulgence, drizzle warm cream cheese over the top of the monkey bread before serving.

Pro Tips for Everything Bagel Monkey Bread

• Customize Coating Technique: Shake the biscuit pieces in the seasoning bag gently to ensure even and light coverage without clumping.
• Prevent Sticking Strategy: Generously grease the bundt pan with butter or cooking spray to help the monkey bread release smoothly after baking.
• Cheese Selection Tip: Use freshly grated cheeses for more intense flavor and better melting properties compared to pre-packaged shredded varieties.
• Texture Control Method: Cover with foil during initial baking to keep moisture locked in, creating a soft interior while preventing over-browning.
• Serving Temperature Hack: Let the monkey bread rest for exactly 10 minutes before inverting, allowing it to set and maintain its structural integrity.

Variation Ideas for Everything Bagel Monkey Bread

• Gluten-Free Bagel Bites: Replace regular biscuits with gluten-free biscuit dough, ensuring all ingredients are certified gluten-free.
• Vegan Cheese Monkey Bread: Swap dairy cheeses with nutritional yeast and plant-based cheese alternatives, using vegan butter for coating.
• Low-Carb Cauliflower Version: Substitute biscuits with riced cauliflower mixed with almond flour, maintaining the everything bagel seasoning profile.
• Herb-Infused Mediterranean Spin: Replace traditional seasoning with za'atar, dried oregano, sumac, and crumbled feta cheese for a Mediterranean-inspired variation.

Pairing Suggestions for Everything Bagel Monkey Bread

• Savor Complementary Flavor Combinations: Everything Bagel Monkey Bread Pairings
• Craft a Zesty Morning Spread: Pair with freshly squeezed orange juice and a light yogurt parfait to balance the savory bread's rich, cheesy profile.
• Create a Tangy Dipping Station: Whip up a quick herb-infused cream cheese or tangy dill sauce that echoes the everything bagel seasoning's complex flavor notes.
• Design a Protein-Packed Brunch Plate: Serve alongside scrambled eggs with chives and crispy bacon to complement the bread's cheesy, herbal undertones.
• Elevate with Wine Harmony: Match with a crisp, unoaked chardonnay or a light prosecco that cuts through the bread's buttery texture and enhances its herbal notes.

Storage Advice for Everything Bagel Monkey Bread

• Store leftovers in an airtight container for up to 3-4 days. Keep the monkey bread sealed tightly to prevent drying out and absorbing other food odors.
• Wrap tightly in plastic wrap and aluminum foil, then place in a freezer-safe container. Frozen monkey bread can last up to 2 months without losing quality.
• Warm individual portions for 15-20 seconds on medium power. Cover with a damp paper towel to prevent drying and maintain moisture.
• Preheat oven to 300F, wrap monkey bread in foil, and heat for 10-15 minutes. This method restores the original texture and keeps the edges crispy.

Everything Bagel Monkey Bread Recipe

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4.5 from 24 reviews

• Total Time: 50-55 minutes
• Yield: 8 1x

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Description

Crispy, cheesy everything bagel monkey bread brings irresistible New York deli flavors to your kitchen. Gooey pull-apart pieces coated with classic everything bagel seasoning create an addictive appetizer perfect for sharing with friends.

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Ingredients

Scale 1x2x3x

Main Ingredients:

• 2 (16 ounces/454 grams) cans refrigerated buttermilk biscuits
• 1/2 cup (113 grams) unsalted butter, melted
• 1/2 cup (50 grams) sharp cheddar cheese, grated
• 1/2 cup (50 grams) Parmesan cheese, grated

Spices and Seeds:

• 3 tablespoons dried parsley
• 2 tablespoons sesame seeds
• 2 tablespoons poppy seeds
• 1 tablespoon dried onion flakes
• 1 tablespoon dried garlic flakes

Seasoning:

• 1/2 tablespoon coarse sea salt
• 2 teaspoons black pepper

Optional Topping:

• Cream cheese

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Instructions

1. Prepare the oven by heating to 350F (175C) and thoroughly greasing a bundt pan to prevent sticking.
2. Create a robust flavor blend by combining cheddar cheese, Parmesan cheese, parsley, sesame seeds, poppy seeds, onion flakes, garlic flakes, salt, and black pepper in a mixing bowl.
3. Integrate melted butter into the seasoning mixture, ensuring all ingredients are thoroughly incorporated and evenly distributed.
4. Deconstruct refrigerated biscuits into bite-sized quarters, then transfer these pieces into a large resealable plastic bag.
5. Generously coat the biscuit quarters with the prepared seasoning mixture by vigorously shaking the sealed bag until each piece is completely covered.
6. Artfully arrange the seasoned biscuit pieces into the prepared bundt pan, creating an intricate layered structure.
7. Shield the pan with aluminum foil and bake for 40-45 minutes, allowing the bread to develop a golden, crispy exterior while maintaining a soft interior.
8. Remove from the oven and let the monkey bread rest for 10 minutes to stabilize its structure.
9. Carefully invert the bread onto a serving platter, revealing the appetizing layered design.
10. Optional: Enhance the presentation by drizzling warm cream cheese over the top for an extra decadent touch.

Notes

• Customize the seasoning blend by adjusting spice levels or swapping ingredients to match personal taste preferences.
• Use gluten-free biscuit dough for a celiac-friendly version that maintains the same delicious texture and flavor profile.
• Experiment with different cheese combinations like gouda or sharp cheddar to create unique flavor variations.
• Prepare the seasoning mix ahead of time and store in an airtight container for quick assembly during busy mornings.

• Prep Time: 10 minutes
• Cook Time: 40-45 minutes
• Category: Breakfast, Snacks, Appetizer
• Method: Baking
• Cuisine: American

Nutrition

• Serving Size: 8
• Calories: 233 kcal
• Sugar: 0.9 g
• Sodium: 480 mg
• Fat: 16 g
• Saturated Fat: 7 g
• Unsaturated Fat: 8 g
• Trans Fat: 0.2 g
• Carbohydrates: 15 g
• Fiber: 1 g
• Protein: 6 g
• Cholesterol: 30 mg