The Magical Muddy Buddy Rice Krispies Recipe You’ll Adore

Crunchy chocolate muddy buddy rice krispies bring nostalgic snack memories dancing across my kitchen counter.

Sweet memories of childhood treats inspire this delightful mashup.

Powdered sugar coats each crispy square with decadent charm.

Chocolate and peanut butter mingle in a playful symphony of flavors.

Kids and adults alike will devour these irresistible squares faster than you can mix the ingredients.

Minimal preparation ensures maximum enjoyment for everyone craving a quick dessert.

Scoop up these addictive squares and let the deliciousness begin!

Muddy Buddy Rice Krispies Favorites

• Create Quick Comfort: Dive into a no-bake dessert that combines the classic Muddy Buddy flavors with the crunch of Rice Krispies for an irresistible treat.
• Customize with Ease: Toss in extra goodies like chocolate chips, nuts, or sprinkles to make this recipe uniquely yours and keep everyone excited.
• Perfect Party Pleaser: Ideal for potlucks, game days, or casual gatherings where you want a crowd-pleasing snack that disappears in minutes.
• Kid-Friendly Cooking: Simple enough for children to help mix and coat, making it a fun family activity that creates delicious memories together.

Ingredients For Muddy Buddy Rice Krispies

• Rice Krispies Cereal: A crispy foundation that provides a satisfying crunch and light texture for the sweet treat.
• Chocolate Chips: Melted chocolate that creates a rich and smooth coating for the cereal.
• Peanut Butter: Adds creamy richness and depth of flavor to the chocolate mixture.
• Butter: Helps melt the chocolate and peanut butter smoothly while adding a subtle richness.

• Powdered Sugar: Provides a sweet, soft outer layer that gives the treats a classic muddy buddy appearance.

• Mini Marshmallows: Soft, sweet morsels that can add extra texture and sweetness to the mixture.

Muddy Buddy Rice Krispies How-To

Step 1: Melt Chocolate Base

In a large saucepan, gently melt butter over medium heat. Add chocolate chips and peanut butter, stirring continuously until the mixture becomes completely smooth and glossy. The combination will create a rich, creamy chocolate coating that will make your taste buds dance with excitement.

Step 2: Fold In Crispy Cereal

Remove the saucepan from heat and add Rice Krispies cereal. Carefully fold the cereal into the chocolate mixture, ensuring every single piece gets a luxurious chocolate and peanut butter coating. If you want extra sweetness, mix in mini marshmallows during this step for added texture and flavor.

Step 3: Dust with Powdered Sugar

Transfer the powdered sugar into a large mixing bowl or a spacious zip-top bag. Gently add the chocolate-coated cereal mixture. Shake or toss the contents until each piece is generously covered in a cloud of powdered sugar, creating a delightful sweet exterior.

Step 4: Set and Chill

Spread the sugary cereal mixture into a greased baking dish or onto parchment paper. Allow the treats to cool completely at room temperature. This waiting period helps the coating set and makes cutting into squares or bars much easier.

Step 5: Slice and Serve

Once fully cooled, cut the mixture into bite-sized squares or fun rectangular bars. Arrange on a serving platter and watch as everyone reaches for these irresistible treats that combine the crunch of Rice Krispies with the richness of chocolate and peanut butter.

Tips For Muddy Buddy Rice Krispies

• Prevent Sticking: Grease your baking dish or use parchment paper to ensure easy removal and clean cutting of the Muddy Buddy Rice Krispies.
• Chocolate Melting Hack: Use low heat and stir constantly to create a smooth, even chocolate mixture without burning or separating ingredients.
• Sugar Coating Trick: Shake the coated cereal in a sealed bag or gently toss in a bowl to ensure an even, thick layer of powdered sugar.
• Make-Ahead Magic: Store these treats in an airtight container at room temperature for up to 5 days, maintaining their crispy texture and delicious flavor.
• Dietary Swap: Replace regular peanut butter with almond or sunflower seed butter for a nut-free version that's equally delicious.

Flavor Variations For Muddy Buddy Rice Krispies

• Gluten-Free Muddy Buddies: Replace Rice Krispies with gluten-free crispy rice cereal, ensuring all ingredients are certified gluten-free.
• Almond Butter Alternative: Swap peanut butter with almond butter for a different nutty flavor and nut allergy-friendly option.
• Dark Chocolate Decadence: Use dark chocolate chips instead of milk chocolate for a richer, less sweet version with antioxidant benefits.
• Vegan Friendly Remix: Substitute butter with coconut oil, use dairy-free chocolate chips, and replace marshmallows with vegan marshmallow alternatives.

Pairing Suggestions For Muddy Buddy Rice Krispies

• Pair Chocolate Bliss Beverage: Rich hot chocolate with extra marshmallows complements the sweet and chocolatey Muddy Buddy Rice Krispies perfectly. The warm drink balances the cool, crispy treat and enhances the chocolate and peanut butter flavors.
• Serve Creamy Coffee Companion: Cold brew coffee with a splash of vanilla creamer provides a smooth contrast to the sugary dessert. The coffee's slight bitterness cuts through the sweetness and refreshes the palate.
• Create Milk Match-Up: Cold whole milk creates a classic pairing that highlights the nostalgic flavors of chocolate, peanut butter, and crispy cereal. The creamy milk helps soften the treat's texture and provides a cooling sensation.

Storage Advice For Muddy Buddy Rice Krispies

• Transfer Muddy Buddy Rice Krispies to an airtight container, layer with parchment paper between each row to prevent sticking, and store in the refrigerator for up to 5 days.
• Wrap individual squares tightly in plastic wrap, place in a freezer-safe container, and freeze for up to 3 months. Thaw at room temperature for 15-20 minutes before enjoying.
• Store in a sealed container away from direct sunlight and heat, maintaining freshness for 2-3 days. Keep in a cool, dry spot to prevent the chocolate from melting.
• Warm gently in the microwave for 5-10 seconds if desired, but best enjoyed at room temperature to maintain crispy texture and original flavor profile.

Muddy Buddy Rice Krispies FAQs

• Are Muddy Buddies the same as these Rice Krispies?

No, traditional Muddy Buddies use Chex cereal, while this recipe uses Rice Krispies. Both have similar chocolate and powdered sugar coating.

• Can I make this recipe gluten-free?

Yes, use gluten-free Rice Krispies and ensure your chocolate chips and peanut butter are certified gluten-free.

• How long do these treats stay fresh?

These Muddy Buddy Rice Krispies stay fresh in an airtight container at room temperature for 3-5 days.

• Is this recipe kid-friendly to make?

Absolutely! Kids can help mix ingredients and coat the cereal with powdered sugar, making it a fun family activity.

Muddy Buddy Rice Krispies Recipe

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4.5 from 20 reviews

• Total Time: 15 minutes
• Yield: 6 1x

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Description

Indulgent Muddy Buddy Rice Krispies combine classic childhood treats with rich chocolate and peanut butter goodness. Sweet, crunchy squares dusted with powdered sugar promise a delightful snack you won’t be able to resist.

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Ingredients

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Main Ingredients:

• 6 cups (1.4 liters) rice krispies cereal
• 1 cup (170 grams) semisweet chocolate chips
• 1/2 cup (120 milliliters) peanut butter
• 1/4 cup (57 grams) unsalted butter

Sweeteners:

• 1 1/2 cups (170 grams) powdered sugar

Optional Ingredients:

• 1 cup (50 grams) mini marshmallows

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Instructions

1. Gently melt butter in a large saucepan over medium heat, creating a smooth foundation for the chocolatey mixture.
2. Incorporate chocolate chips and peanut butter, stirring continuously until the blend transforms into a luxurious, glossy consistency.
3. Remove the pan from heat and introduce Rice Krispies cereal, carefully folding to ensure each crisp morsel receives an even chocolate embrace.
4. Optional: Sprinkle mini marshmallows throughout the mixture for added texture and sweetness.
5. Transfer powdered sugar into a spacious bowl or sealed plastic bag, preparing for the coating process.
6. Carefully tumble the chocolate-coated cereal into the powdered sugar, gently shaking or tossing to create a complete, uniform sugar dusting.
7. Distribute the muddy buddy mixture evenly across a greased baking dish or parchment-lined surface, smoothing the top for a clean presentation.
8. Allow the treats to rest and solidify at room temperature for approximately 15-20 minutes until completely cooled and set.
9. Slice into uniform squares or rustic bars, revealing the delectable layers of chocolate, cereal, and powdered sugar.
10. Serve immediately or store in an airtight container for a delightful snack that promises to satisfy sweet cravings.

Notes

• Adjust the chocolate-to-peanut butter ratio to customize the flavor intensity and richness of the coating.
• Use gluten-free Rice Krispies for a celiac-friendly version that maintains the classic crispy texture.
• Experiment with different nut butters like almond or cashew butter to create unique flavor variations and accommodate dietary preferences.
• Add extra mix-ins like mini chocolate chips, crushed peanuts, or drizzled white chocolate for increased texture and visual appeal.

• Prep Time: 10 minutes
• Cook Time: 5 minutes
• Category: Snacks, Desserts
• Method: No-bake
• Cuisine: American

Nutrition

• Serving Size: 6
• Calories: 323
• Sugar: 24 g
• Sodium: 86 mg
• Fat: 14 g
• Saturated Fat: 5 g
• Unsaturated Fat: 8 g
• Trans Fat: 0 g
• Carbohydrates: 43 g
• Fiber: 1 g
• Protein: 4 g
• Cholesterol: 10 mg